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@ -24,7 +24,7 @@ It is best to first mix the flour with the sugar, baking powder and curry powder
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As a topping we recommend:
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```
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2 parts Schmad
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2 parts sour cream
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1 part curry ketchup
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```
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@ -26,7 +26,7 @@ Am besten erst einmal das Mehl mit dem Zucker, Backpulver und Currypulver vermen
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Als Topping empfehlen wir:
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```
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2 Teile Schmad
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2 Teile Schmand
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1 Teil Curry-Ketchup
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```
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