Add ideas about GPN
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.shopping/gpn20.md
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.shopping/gpn20.md
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GPN20
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=======
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Mengenrechnung
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----------------
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Mengen GPN19 **(alt)**:
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- 35x 'normalen' Waffelteig
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- 4x 'glutenfreien' Waffelteig
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- Mit ca. 30 kg Marmelade, 5 kg Puderzucker, 55 kg Apfelmus und etwas Nutella. (max 1/4 davon)
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Menge GPN20:
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Insgesamt 30x Waffeln
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+ 4x glutenfrei
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+ 10x laktosefrei oder ggf. zur hälfte vegan, wenn Ei-ersatz funktioniert
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+ 16x klassisch
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+ 200 panierte Croissants
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Belag:
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+ 6x Puderzuckermühle
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+ 15kg Apfelmus
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+ 5kg Marmelade
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+ 6 Gläser Nutella
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+ 8x RIOBA Sprühsahne
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Other:
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+ Eimer
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+ Küchenrolle
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+ ggf. Servietten
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+ Trennfett
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------------------------
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Zeitrechnung
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--------------
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Zeiträume GPN19 **(alt)**:
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+ Tag 1 (30.5.): 17-19 Uhr + 19-21 Uhr
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+ Tag 2 (31.5.): 13-15 Uhr + 20-22 Uhr + 22-24 Uhr
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+ Tag 3 (1.6.): 13-15 Uhr + 20-22 Uhr + 22-24 Uhr
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+ evtl. Tag 4 (2.6.) 12-14 Uhr
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+ spontan (zum Beispiel nach Mitternacht)
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Zeiträume GPN20:
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+ Tag 1 (19.5.): 17-19 Uhr + 19-21 Uhr
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+ Tag 2 (20.5.): 14-16 Uhr + 19-21 Uhr + 21-23 + 23-01 Uhr
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+ Tag 3 (21.5.): 14-16 Uhr + 19-21 Uhr + 21-23 + 23-01 Uhr
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+ spontan (zum Beispiel nach Mitternacht)
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------------------
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Details
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--------
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### Insgesamt
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+ Vollei: 30 l
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+ Zucker: 30 kg
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+ Butter: 25 kg
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+ vegane Butter: 12,5 kg
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+ Vanillezucker: ~2kg
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+ Backpulver: ~1kg
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+ Milch: 20 l
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+ Mehl: 52 kg
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+ Salz: ~1 Pkg
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+ Hafer oder Mandelmilch: 10 l
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+ Mais Mehl: 8 kg
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+ 240 TK-Croissants je 60g: -> 12x [Metro 156159](https://produkte.metro.de/shop/pv/BTY-X8194/0032/0021/)
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+ 5kg brauner Rohrzucker
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+ 6x Puderzuckermühle
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+ 10kg Apfelmus
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+ 6x Nutellaglas (750g)
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+ 4x [RIOBA Sprühsahne](https://produkte.metro.de/shop/pv/BTY-X858178/0032/0021/), gesüßt (700ml)
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+ 4x [RIOBA Sprühsahne](https://produkte.metro.de/shop/pv/BTY-X858178/0033/0021), ungesüßt (700ml)
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+ 2'000 Servietten
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+ 12x Küchenrolle
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+ 2x [Trennfett](https://produkte.metro.de/shop/pv/BTY-X610695/0032/0021/)
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:::
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### klassische Waffeln *(x16 Mengen):
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+ Vollei: 16 l
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+ Zucker: 16 kg
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+ Butter: 20 kg
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+ Vanillezucker: ~2kg
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+ Backpulver: ~1kg
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+ Milch: 16 l
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+ Mehl: 32 kg
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+ Salz: ~1 Pkg
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### laktosefreie (*oder ggf. vegane*) Waffeln *(x10 Menge)*:
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+ Vollei: 10 l
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+ Zucker: 10 kg
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+ vegane Butter: 12,5 kg
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+ Vanillezucker: ~1kg
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+ Backpulver: ~1kg
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+ Hafer oder Mandelmilch: 10 l
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+ Mehl: 20 kg
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+ Salz: ~0Pkg
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### glutenfreie Waffeln *(x4 Menge)*:
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+ Vollei: 4 l
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+ Zucker: 4 kg
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+ Butter: 5 kg
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+ Vanillezucker: ~0 kg
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+ Backpulver: ~0 kg
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+ Milch: 4 l
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+ Mais Mehl: 8 kg
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+ Salz: ~0 Pkg
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### pannierte Croissant-Wafeln:
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+ 240 TK-Croissants je 60g: -> 12x [Metro 156159](https://produkte.metro.de/shop/pv/BTY-X8194/0032/0021/)
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+ 5kg brauner Rohrzucker
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### Waffelbelag und so:
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+ 6x Puderzuckermühle
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+ 10kg Apfelmus
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+ 6x Nutellaglas (750g)
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+ 4x [RIOBA Sprühsahne](https://produkte.metro.de/shop/pv/BTY-X858178/0032/0021/), gesüßt (700ml)
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+ 4x [RIOBA Sprühsahne](https://produkte.metro.de/shop/pv/BTY-X858178/0033/0021), ungesüßt (700ml)
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+ 2'000 Servietten
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+ 12x Küchenrolle
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+ 2x [Trennfett](https://produkte.metro.de/shop/pv/BTY-X610695/0032/0021/)
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